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HearthStone Cookware
Shop
All Products
Dutch Ovens
Braisers
Skillets
Product Features
Our Cookware
Helix Dripless Lid
Cooking with Cast Iron
Enduring Enamel
Our Lids
European Cast Iron
Heat Sources
Our Story
Designed in Vermont
HearthStone
HearthStone Outdoor
Hergom
Our Kitchen
Recipes
Care & Use
Club CookWell
Contact
Login Account
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Folder: Shop
Back
All Products
Dutch Ovens
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Skillets
Folder: Product Features
Back
Our Cookware
Helix Dripless Lid
Cooking with Cast Iron
Enduring Enamel
Our Lids
European Cast Iron
Heat Sources
Folder: Our Story
Back
Designed in Vermont
HearthStone
HearthStone Outdoor
Hergom
Folder: Our Kitchen
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Shop HearthStone Cookware Cast Iron Dutch Oven, 5.5 quart, Distant Blue Enamel
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Cast Iron Dutch Oven, 5.5 quart, Distant Blue Enamel

$290.00

Our medium size Dutch oven will be used daily in any kitchen. It’s the perfect size for preparing family meals or your favorite pot of soup for the week.

Select Finish Color & Size:

Quantity:
Add To Cart

Our medium size Dutch oven will be used daily in any kitchen. It’s the perfect size for preparing family meals or your favorite pot of soup for the week.

Select Finish Color & Size:

Our medium size Dutch oven will be used daily in any kitchen. It’s the perfect size for preparing family meals or your favorite pot of soup for the week.

Select Finish Color & Size:

finish_satin-black-faded_1.jpg
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Silhouette-do725-faded_241205_1.png
 5.5 qt.
3.5 qt
    • Material: Enameled Cast Iron

    • Compatible with all cooktops: gas, electric, ceramic, induction

    • Oven safe up to 750 F

    • Lid included

    • Weight with lid: 14.7 lbs

    • Made in Spain

    • Limited Lifetime Warranty

    • Porcelain enamel with a statin finish is attractive, durable, and easy to clean. No seasoning required.

    • Helix Dripless Lid offers better control of the cooking process and keeps the stovetop clean.

    • The self basting lid has drip points that return condensed moisture back into the food for moist, flavorful results.

    • Thick cast iron with superior heat retention provides an even, consistent cooking surface.

    • Black interior enamel is very durable, resistant to chipping and staining.

    • Works with all heat sources and oven safe up to 500F.

  • Capacity: 5.5 quarts

    Nominal Diameter: 10 inches

    Depth: 4.2 inches

    Weight: 15 pounds

    • Food-safe enamel cooking surface can handle acidic and alkaline ingredients.

    • Prevent sticking by using a generous amount of cooking oil over a medium heat range.

    • Heat the cookware gradually, especially when moving from a cold refrigerator to a hot stove.

    • Cook with any utensils, wood, silicone, nylon, or metal.

    • Dishwasher-safe, though we recommend hand-wash washing with dish detergent.

Enameled Cast Iron

Our enameled cast iron Dutch oven is a jewel in any kitchen. Perfect for roasting recipes, soups and stews, casseroles and even baking artisan bread, our Dutch oven is a must-have for any home.

The vibrant enamel finish not only adds a touch of elegance to your kitchen but also makes for easy cleaning and maintenance, as it resists staining and prevents sticking. Available in a variety of colors, our Dutch oven combines functionality and style, making it an ideal choice for all home cooks.

Helix Dripless Lid

All of our Dutch ovens feature our innovative Helix Dripless Lid. Twist the lid to move from a sealed position to a partially open position, allowing more or less steam and heat to escape as needed. Drips of condensation are are contained by the flared rim of the pot and the inset lid, helping to keep your stove top clean as you cook.

The Helix Dripless Lid offers advanced control and hassle-free cleaning during the cooking process.

Cooking with cast iron

Enameled cast iron offers even and consistent heat, is strong and durable for years of constant use, maintains true flavors without adding any metallic taste, is safe for all types of food (acidic or alkaline), and is easy to clean.

The satin black interior enamel is great for browning, extremely durable, washable, and resistant to discoloration. No seasoning necessary.

The self basting lid is covered with drip points which return condensed moisture back into the food for moist, flavorful results.

 



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