Cast Iron Skillet without Lid, 10.5 inch, Satin White Enamel
Our 10.5” skillet is a necessity in the kitchen. Sauté, sear, and stir-fry on the stove top, then finish in the oven. The black enamel interior is extremely durable, great for high heat, and easy to clean.
Select Finish Color & Lid:
Our 10.5” skillet is a necessity in the kitchen. Sauté, sear, and stir-fry on the stove top, then finish in the oven. The black enamel interior is extremely durable, great for high heat, and easy to clean.
Select Finish Color & Lid:
Our 10.5” skillet is a necessity in the kitchen. Sauté, sear, and stir-fry on the stove top, then finish in the oven. The black enamel interior is extremely durable, great for high heat, and easy to clean.
Select Finish Color & Lid:
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Material: Enameled Cast Iron
Compatible with all cooktops: gas, electric, ceramic, induction
Oven safe up to 750 F
Lid included
Weight with lid: 5 lbs
Made in Spain
Limited Lifetime Warranty
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Porcelain enamel with a statin finish is attractive, durable, and easy to clean. No seasoning required.
Helix Dripless Lid offers better control of the cooking process and keeps the stovetop clean.
The self basting lid has drip points that return condensed moisture back into the food for moist, flavorful results.
Thick cast iron with superior heat retention provides an even, consistent cooking surface.
Black interior enamel is very durable, resistant to chipping and staining.
Works with all heat sources and oven safe up to 500F.
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Capacity: 2.5 quarts
Nominal Diameter: 10.5 inches
Depth: 1.8 inches
Weight: 8.5 pounds
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Food-safe enamel cooking surface can handle acidic and alkaline ingredients.
Prevent sticking by using a generous amount of cooking oil over a medium heat range.
Heat the cookware gradually, especially when moving from a cold refrigerator to a hot stove.
Cook with any utensils, wood, silicone, nylon, or metal.
Dishwasher-safe, though we recommend hand-wash washing with dish detergent.
Enameled Cast Iron
Experience the perfect blend of style and functionality with our Enameled Cast Iron Skillet. Designed for versatile cooking, this skillet is ideal for searing, sautéing, and braising. The heavy-duty cast iron construction ensures excellent heat retention and distribution, allowing for even cooking and improved flavor development.
The vibrant enamel finish not only adds a touch of elegance to your kitchen but also makes for easy cleaning and maintenance, as it resists staining and prevents sticking. Available in a variety of colors, our 10.5 inch skillet combines functionality and style, making it an ideal choice for all home cooks.
Helix Dripless Lid
All of our Dutch ovens feature our innovative Helix Dripless Lid. Twist the lid to move from a sealed position to a partially open position, allowing more or less steam and heat to escape as needed. Drips of condensation are are contained by the flared rim of the pot and the inset lid, helping to keep your stove top clean as you cook.
The Helix Dripless Lid offers advanced control and hassle-free cleaning during the cooking process.
Cooking with cast iron
Enameled cast iron offers even and consistent heat, is strong and durable for years of constant use, maintains true flavors without adding any metallic taste, is safe for all types of food (acidic or alkaline), and is easy to clean.
The satin black interior enamel is great for browning, extremely durable, washable, and resistant to discoloration. No seasoning necessary.
The self basting lid is covered with drip points which return condensed moisture back into the food for moist, flavorful results.
